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The Securing Indigenous Peoples’ Rights in the Green Economy (SIRGE) Coalition stands with the Apache Stronghold in demanding that Free, Prior and Informed Consent (FPIC) – Indigenous Peoples’ right to give or withhold consent on projects that impact or potentially impact them – is honored. FPIC flows from Indigenous self-determination as articulated in the United Nations Declaration on the Rights of Indigenous Peoples and should be honored as such.

By Chenae Bullock (Shinnecock)

At different times throughout the year, we feel the effects of universal changes and shifts in more ways than we realize. Those shifts occur during the winter solstice, spring equinox, summer solstice, and the autumn equinox. For thousands of years, Indigenous Peoples around the world have understood and acknowledged their interconnection with the universe, from how traditions are practiced to the effects the seasonal shifts have on us.

By Adriana Hernadez (Maya Ki'che', CS Staff) and Nati Garcia (Maya Mam, CS Staff)

Amidst the strength and power of the Columbia and Spokane Rivers in the ancestral territories of the Spokane Tribe, there is a group of language warriors with the dream of keeping their languages alive. They run the Language House of Spokane using an immersion strategy to increase the number of fluent adult speakers.

By Shaylin Salas (CHamoru, CS Youth Fellow)

From my apartment door, I see a blue sky hovering over the tin roof of the neighboring house. I see the blended tops of coconut trees standing so close, their palms so intertwined, that it’s hard to tell where one ends and the next begins. I see lined telephone poles and a busy road down to my right, the bus stop and grocery store across the street, and wild chickens running around below. They almost always seem to be in a hurry, but I never know where they’re going.

By Chenae Bullock (Shinnecock)

Long before the arrival of the settlers, the land which we call Turtle Island was bountiful of rich foods, clean water, and a vast amount of biodiversity. Cornfields wrapped around the coastline for miles, schools of fish swam so thick, and trees were so healthy they produced many nuts and fruits. Our ancestors celebrated thanksgiving about 13 times a year. In the Northeast, the first thanksgiving is the Strawberry Thanksgiving as it is the first berry of the season.

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